Whether you’re having a at home dinner for two, hosting a party or having a family vacation at the beach we can take all the hassle of cooking dinner. Our Meals are prepared Fresh Daily to offer our customers the ability to come in and leave with a fresh home cooked meal that is ready to Heat and Serve. Delivery options are available and we require 24 hour notice for large orders
1/2 pan serves 8-12 people / full pan serves 15-25 people
*consult with catering manager for smaller quantities
Chicken
- Jerk Chicken$36 for 12 pieces | $65 for 24 pieces / $115 for 48 pieces
Marinated bone-in chicken with Caribbean spices, topped with a pineapple salsa
- BBQ Chicken$34 for 12 pieces / $60 for 24 pieces / $110 for 48 pieces
Served on the bone with our savory peach BBQ sauce
- Boursin Chicken$85/160
Roasted chicken in our famous boursin cheese sauce garnished with fresh herbs & parmesan
- Chicken Madeira$90/175
With asparagus tips, melted smoked gouda and Madeira wine sauce
Beef
- Chianti Beef Short Ribs$85/160
Braised and slow cooked till it falls off the bone in a red wine demi
- Prime Rib*$195 serves 8-12
Rubbed with garlic & fresh herbs, slow roasted to med. rare, served with a natural au jus and horseradish cream
- Sliced Grilled Beef Tender*$95 (M) / $175 (L)
A petite beef tender filet, seasoned and seared to perfection, sliced and served on a beautiful platter with a horseradish cream and fresh baked dollar rolls
- BBQ Beef Brisket$85/150
Slow roasted brisket of beef smothered in Chef Brad’s BBQ sauce
Marinated and dressed with a house made chimichurri
Pork
- Pork Tenderloin$85/150
Herb & Dijon encrusted, served with a natural au jus
Served with coleslaw and buns
- Pork Loin Apia$75/140
Apple brandy demi (caramelized onions, sliced apples in a brandy saute)
Specialties
- Chicken Salad$11.95per pound
- Shrimp Salad$14.95per pound
- Not Your Mama’s Meatloaf$75/$135
Ground Angus beef with caramelized onions and some secret ingredients. Not your traditional meatloaf, but it’s oh so good!
- Shrimp & Grits$100/$180
Creamed local stone-ground grits topped with a low country bacon sauce, garnished with a grilled seasoned shrimp, chopped chives & tomatoes
Sides
- Asian Slaw$55/90
Chopped napa cabbage, red peppers, scallions tossed in a sesame-soy vinaigrette
- Traditional Coleslaw$45/75
Red & Green cabbage, carrots
- Asian Noodle Salad$60/90
fresh stir-fry veggies & noodles tossed in a sesame ginger vinaigrette
- Potato Salad$55/90
Traditional– Red potato with egg
Southern– add relish
Loaded– Bacon, cheese and sour cream - BLT Pasta Salad$60/110
A creamy ranch blend with cheddar, tomatoes, green onions and bacon
- Caprese Pasta Salad$60/110
Fresh basil pesto, heirloom cherry tomatoes and baby buffalo mozzarella
- Mediterranean Orzo Salad$60/110
Artichoke hearts, red peppers, Bermuda onions, kalamata olives,
diced tomatoes in a feta vinaigrette - Farmer’s Market Salad$45/80
Baby Greens, cucumbers, shredded carrots, purple onions, red peppers, tomatoes with our Ranch dressing & House Vinaigrette (VG)
- ★Southern Caesar$50/90
chopped romaine, tomatoes, cucumbers, shredded cheddar, bacon and cornbread croutons with a pimento-ranch dressing
- Classic Caesar$45/80
Chopped romaine leaves, house made croutons and shaved Parmesan with a Caesar dressing
- Everyday I’m Brusselin’$50/90
Organic Mirco & baby greens, roasted brussel sprouts, sweet corn, sunflower seeds, baby tomatoes & a warm bacon-dijon vinaigrette
- Arugula & Pear Salad$50/90
Spicy arugula, fresh pear slices, dried cranberries, candied pecans, feta cheese with a white balsamic vinaigrette
- Apple Salad$50/90
Mixed Greens & spinach, sliced apples, candied walnuts, dried cherries and blue cheese crumbles with apple cider vinaigrette
- Strawberry Salad$50/90
Mixed Greens, sliced strawberries, cranraisins, toasted almonds, goat cheese with our house made strawberry vinaigrette