Desserts

These tasty desserts and sweet treats make a great compliment to a wedding cake or dessert bar at any special event! *minimum of 25 per dessert

Assorted dessert tarts & bars

$3.50

Per person (minimum of 25 per flavor)
select 3: blondies, oreo mousse, lemon-blueberry, turtle, s’mores, chocolate-pecan, key-lime, salted caramel-pretzel, seasonal options*

Chef Attended Dessert Flambes

$6.95

Per person. Banana rum foster, cherries jubilee, brownie sundae or sweet peach-brandy saute
paired with gourmet ice cream flavors

Chocolate Chip Kahlua Mini Pound Cakes

$2.50

Each. If the name doesn’t say enough, it’s Chef Brad’s grandmother’s recipe
*35 piece minimum

Dessert Bars

*35 person minimum

Gourmet Cookies & Brownies

$2.50

Per person (selection of 4, minimum of 25 per flavor)
cookie flavors: chocolate chip, oatmeal raisin, snickerdoodle, sugar with sprinkles, peanut butter, white macadamia, etc. *vegan cookies available additional cost
brownie flavors: walnut, blondies, cheesecake, rocky road, fudge chocolate chip, etc.

Mini Cannoli’s

$2.25

Each.

Mini Cheesecakes

$2.25

Each. Classic, Tiramisu, Key Lime & Chocolate

Mini Cider Donuts

$2.00

Each. Red Velvet, Blueberry & Apple Cider

Mini Dessert Parfaits

$2.00

Each (minimum of 25 per flavor)
Banana Pudding, Strawberry Shortcake, Vanilla Bean, Chocolate Toffee Crunch

Pig Pickin’ Cake

$2.50

Each. A moist vanilla cake baked with mandarin oranges & pineapple then topped with fresh whipped cream, served in mini mason jars
*35 piece minimum