Low Country Boil
an Eastern North Carolina Tradition!
$24.95 per person
minimum of 35 guests required
*best served if cooked on-site
The Boil:
Jumbo Shrimp, NC Smoked Sausage, Red Potatoes, Corn on the Cob and Old Bay boiled in one big pot.
Can be served the traditional way: dumped on a table for your guests to gather around and enjoy, a buffet or family-style (+$5 service fee)
Accompaniments:
Fresh Farmers Market Salad, Cornbread Muffins, Hush Puppies, Assorted Hot Sauces, Butter, Cocktail Sauce & Lemon Wedges
add BBQ Chicken: $5 per person
consult catering manager for additional seafood & side dish options
