Hot Appetizers

  • Mini Mason Jar
    Mini Mason Jars:

    *Eastern NC Pulled Pork, coleslaw and sweet cornbread | $2.50
    Peach BBQ Chicken and cheddar-jalapeno cornbread | $2.50

  • Mini crab cakes
    Mini Crab Cakes*

    Served on a lemon wheel with a spicy remoulade

  • Buffalo Cauliflower Bites
    Buffalo Cauliflower Bites

    (V) Beer battered deep fried cauliflower tossed in our house buffalo sauce, topped with Ashe County smoked blue cheese crumbles

  • Soup sippers
    Soup Sippers

    (V) Tomato Basil Bisque with a Mozzarella Grilled Cheese Wedge

  • Tequila lime scallops
    Seared Scallops*

    Tequila-Lime seasoned, served on a homemade tortilla chip | $3.00
    Prosciutto wrapped with a tangy Tomato-Sage jam | $3.00

  • Fried Macaroni & Cheese Bites*

    (V) Our famous homemade mac & cheese, hand-breaded and deep fried, drizzled with a Texas-Pete ranch

  • Mini Tomato Pie*

    (V) A miniature version of the Southern traditional tomato pie

  • Shrimp & grits martini
    Shrimp & Grits Martini* (award winning)

    (GF) Creamed local stone-ground grits topped with a low country bacon sauce, blackened shrimp, chopped chives & tomatoes, served in a mini martini cup

  • Beef tip Gorgonzola
    Beef Tip Gorgonzola

    A grilled beef tender tip, caramelized onion & Gorgonzola cream in a petite pastry cup

  • Pot stickers appetizer
    Petite Pot Stickers*

    Vegan or Pork Dumpling with an Apricot Ponzu served in an Asian Spoon

  • Sausage stuffed mushroom
    Stuffed Mushrooms

    Italian Sausage | $2.25
    (V) Spinach & Boursin | $2.25

  • Mini taco
    Mini Taco Cups

    Chipotle Chicken with Cotija, Crema & Pickled Onion | $2.25
    Spicy Beef with Pico & Shredded Cheddar | $2.25

  • Chicken & Waffles (award winning)*

    Fried Chicken Bite served on a Belgian waffle wedge with a bourbon-stout syrup

  • Mini Pierogis*

    With sour cream & sauteed onion