Sides

  • Asian Slaw

    Chopped napa cabbage, red peppers, scallions tossed in a sesame-soy vinaigrette 

  • Traditional Coleslaw

    Red & Green cabbage, carrots

  • Thai Noodle Salad

    Pea Pods, red peppers, carrots in sesame ginger dressing

  • Potato Salad

    Traditional– Red potato with egg
    Southern– add relish
    Loaded– Bacon, cheese and sour cream

  • BLT Pasta Salad

    A creamy ranch blend with cheddar, tomatoes, green onions and bacon

  • Caprese Pasta Salad

    Fresh basil pesto, heirloom cherry tomatoes and baby buffalo mozzarella

  • Mediterranean Orzo Salad

    Artichoke hearts, red peppers, Bermuda onions, kalamata olives,
    diced tomatoes in a feta vinaigrette

  • Farmer’s Market Salad

    Baby Greens, cucumbers, shredded carrots, purple onions, red peppers, tomatoes with Italian Vinaigrette & Ranch 

  • Southern Caesar

    chopped romaine, tomatoes, cucumbers, cheddar cheese, cornbread croutons, pimento-bacon vinaigrette

  • Classic Caesar

    Romaine leaves, house made croutons, cured tomatoes and shaved Parmesan with a homemade Caesar dressing

  • Everyday I’m Brusselin’

    Organic Mirco & baby greens, roasted brussel sprouts, sweet corn, sunflower seeds, baby tomatoes & a warm bacon-dijon vinaigrette

  • Arugula & Pear Salad

    Spicy arugula, fresh pear slices, dried cranberries, candied pecans, feta cheese with a white balsamic vinaigrette

  • Apple Salad

    Mixed Greens & spinach, sliced apples, candied walnuts, dried cherries and blue cheese crumbles with apple cider vinaigrette

  • Strawberry Salad

    Mixed Greens, sliced strawberries, cranraisins, toasted almonds, goat cheese with our house made strawberry vinaigrette